Mountain Water Process Decaf, COLOMBIA

• Tasting Notes – Sweet, fruity, bright acidity
• Roast – Medium
• Growing Altitude – 1350masl
• Processing – Washed
• Certifications – Mountain Water Process
• Varietal – Typica, Caturra

When you order a decaf coffee, that usually means you have to sacrifice on flavour. We’re very happy to say that these beans are full of incredible flavours. They’ve got a sweetness and a touch of bright acidity that really make this decaf coffee something special.